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Category:Mycology

Category:Fungi

Mycology is the study of fungi, their genetic and biochemical properties, their taxonomy, and their use to humans as a source for medicinals (see penicillin) and food (beer, wine, cheese, edible mushrooms), as well as their dangers, such as poisoning or infection.


Subcategories

There are 6 subcategories to this category.

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Articles in category "Mycology"

There are 26 articles in this category.
  • Mycology

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    01-04-2007 01:16:19
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